Ask your server about today’s specials.
Crispy baked potato skins covered in cheddar cheese and bacon.
Chicken breast with grilled mixed bell peppers and diced red onion sandwiched between two flour tortillas.
Cooked to perfection and served with our own special “three pepper sauce.”
Breaded and stuffed with cream cheese.
Served with warm Corey's breadsticks.
Served from the oven and topped with a flavorful blend of garlic and grated cheese
Ask you server
Fridays only
Fresh romaine tossed with our Caesar dressing and topped with large croutons and grated cheese with a breadstick.
Crisp, baby leaf spinach, sliced red onion, mushrooms, bits of bacon and hardboiled egg with sliced almonds served with our own hot bacon dressing.
Add Grilled Chicken — 3.95
Lettuce, tomato, red onion and cucumbers tossed with our own combination of lemon juice, oil and seasonings makes this healthy Middle Eastern salad a fresh delight.
Add Grilled Chicken — 3.95
A traditional mix of feta cheese, beets, red onion, tomato, cucumber, banana peppers and kalamata olives tossed with fresh romaine Served with pepperoncini and a zesty Greek dressing.
Add Grilled Chicken — 3.95
Your choice of turkey or ham with fresh garden vegetables, cheddar and mozzarella cheese topped with hard boiled egg and bacon.
Lettuce, tomato, cucumber, red onion and croutons.
Choice center cut top sirloin (10 oz. serving). Served with choice of side and tossed salad.
Fall-off-the-bone goodness. Served with choice of side and tossed salad.
Half Rack — 17.95
Full Rack — 24.95
Lightly breaded perch served with french fries and coleslaw.
Two marinated, charbroiled chicken breasts served with rice blend, pineapple and tossed salad.
Charbroiled strips of marinated chicken breast sautéed with onions and mixed bell peppers. Served with Mexican rice and flour tortillas.
Spaghetti noodles smothered with tangy meat sauce and topped with mozzarella. Served with tossed salad.
(Saturday Night Only)
Healthy cut prime rib cooked the way you like it. Served with choice of side and tossed salad.
Classic Cut 12 oz. — 26.95
Regular 8 oz. — 21.95
Half-pound of Angus choice ground chuck, served with fries.
Add cheese — 1.50
Our famous grilled steak burger cooked to order, topped with sautéed mushrooms on a seeded bun.
Add cheese — 1.50
Quarter-pound of beef topped with olive sauce, grilled onions, lettuce, tomato and cheese (kitchen sink optional).
Quarter-pound of beef, prepared any way you like it.
Add cheese — 1.50
Served with lettuce, tomato and mayonnaise and fries.
Lean roast beef with melted Monterey Jack cheese served with au jus and French fries.
2 breaded cod filets topped with melted cheese, lettuce, and tartar sauce, served with fries
Triple-decker with ham, turkey, American and Swiss cheese, bacon, lettuce, tomato and mayo, served with French fries.
Lean corned beef, sauerkraut and Swiss cheese served on grilled deli rye bread. 1000 Island dressing served on the side.
Grilled sourdough bread, melted gruyere cheese and bacon topped with lettuce, tomato and mayo.
Salami, capicola, Provolone cheese, onions, pickles, tomato, mayonnaise and Italian dressing, served hot or cold.
Onions, green peppers, mushrooms, black olives, lettuce tomato with cheddar and mozzarella cheese, served hot or cold.
Plain Cheese One Topping
9 inch-13.95 9 inch-14.95
12 inch-15.95 12 inch-16.95
16 inch-16.95 16 inch-17.95
Two Toppings Three Toppings
9 inch-15.95 9 inch-16.95
12 inch-17.95 12 inch-18.95
16 inch-19.95 16 inch-20.95
Each Additional Topping
9 inch- 3.50 12 inch- 3.75 16 inch- 4.50
Pepperoni, ham, mushroom, green pepper, onion, and tomatoes
9 inch — 18.95
12 inch — 20.95
16 inch — 24.95
Ham, Italian sausage, pepperoni, ground beef, bacon
9 inch — 19.95
12 inch — 21.95
16 inch — 25.95
Pepperoni, Italian sausage, ground beef, mushrooms, green olives, black olives, tomatoes, bacon, ham, anchovies, onion, pineapple, green pepper, salami, capicola.
Now offering vegan cheese as an option!
Two items — 15.95
Each additional item — 3.50
Coffee, Decaf, Hot or Iced Tea, Milk, Coke, Diet Coke, Lemonade, Sprite, Root Beer, and Squirt.
Cabernet Sauvignon, Merlot, Pinot Noir, Malbec, White Zinfandel, Pinot Grigio, Chardonnay, Riesling, Moscato, Prosecco.
© 2021 Corey's Lounge — All Rights Reserved.
Now serving brunch on Sundays from 11-2
Call 517-482-3132 to make a reservation!